Saturday, September 13, 2008

Drinking Fundy Mist

Tea drinkers who frequent specialty tea & coffee shops are likely aware of a fine little beverage: London Fog (also known as Vanilla Tea Misto). It consists of steamed milk, vanilla syrup and Earl Grey Tea. I was prowling the Bay of Fundy this week and ended up in a coffee shop (The Designer Cafe on Main Street in Kentville, Nova Scotia) where I discovered a fun Fundy-themed tea variation: Fundy Mist. This drink consists of steamed milk, hazelnut syrup and Chai tea (tea bag not latte gloop). It's the perfect drink for a fresh foggy/misty Fundy day!

By the way, their apple cinnamon buns or zucchini-chocolate chip muffins and regular panini n' fresh soup or salad options were also excellent!

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