Which Fundy fish are eco-safe?

There's a nifty 'seafood selector' on the USA's Environmental Defense Fund's website where you can check to see how your favourite seafood stacks up when it comes to sustainable fishing and pesticide residue. Since eco-everything is all the rage now, I was kind of curious to know how our fish fare in the three levels of ratings: eco-best, eco-OK and eco-worst.

Looks like most of our Bay of Fundy seafood rates well but it appears we'd best caution ourselves about eating smoked salmon every day...em, not that I'm tempted to do that anyway...

Eco-Best Fundy fish (safe for environment)
Arctic-char (farmed)
Atlantic mackeral
Mussels
Albacore tuna
Scallops
Bass
Halibut

Eco-OK Fundy fish (OK for environment - enjoy occasionally)
Wild clams
Cod
Sole
Haddock
Hake
Lobster
Wild oysters
Sea scallops
Sea bass

Eco-Worst (eat infrequently)
Flounder
Halibut
Farmed salmon

Did I miss any of our regular Bay of Fundy seafood catches? if so, please feel free to let me know through the comments!