Sunday, June 29, 2008

Pull pork at Coco Pesto Bistro

As mentioned in my previous post about Opera Bistro, I have a particular fondness for restaurants serving fresh, local Bay of Fundy ingredients in creative ways. Another of my favorite dining experiences is Coco Pesto Bistro, located in the Woodshire Inn, in Windsor, Nova Scotia. This bistro opened nearly two years ago and, in my opinion, was quite a refreshing addition to the mostly pub and fast food dining scene in this part of the bay.

The Bistro reflects the seasonal abundance of our region, with three licensed dining rooms and outdoor terraced dining. An applewood fired smoker provides diners with the opportunity to enjoy such favourites as dry-rub pork ribs, smoky pulled pork on a bun and signature sauces such as house-made, smoked, sweet pepper compote. Coco Pesto also offers a fine menu of local and international wines. Due to the Bistro's popularity, reservations are recommended!!


T Fedak said...

Hi Terri,

We'll have to check this place out,... sounds great.

I also wanted to let you know that the summer Films schedule has been added to the Hall web site. Feel free to check it out at


Ocean Explorations Zodiac Whale Cruises said...

Penny and I took my brother there when he was down from Ottawa (last year).

We really enjoyed it!